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Patsy's PizzeriaAuthentic Sicilian coal oven pizza has been a cornerstone of East Harlem since 1933, when Pasquale Lancieri founded Patsy's Pizzeria and pioneered the New York style thin crust and the concept of pizza by the slice. (Patsy's Pizzeria, 2287 1st Ave., New York. 212 534 9783.) Signed fine art Giclee prints on museum quality, one quarter cotton 280 gsm paper with archival inks are available in two sizes: 5 x 7 for $55 9 x 12 for $95 Editions are strictly

158 E 48th Street

718-271-9871

312-492-6262)

rain or shine

this now-closed Japanese multi-course dinner spot served up a variety of sushi and crafted a seasonal tasting menu

1927 E Passyunk Ave

Barrafina alumni do a three-in-one Michelin- starred restaurant (The Counter and bar on the ground floor and the El Asador on the first floor) showcasing Spain’s rich regional gastronomic diversity

06700 Ciudad de México

(Connaught Hotel

Located a few doors from the Cirque d'Hiver

(Rainbow Room

1969 86th St

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