Takamura Hamono VG10 Stainless Steel Hammered Santoku Knife 170mm

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Takamura Hamono VG10 Stainless Steel Hammered Santoku Knife 170mmIf you are looking for a genuine artisan made kitchen knife made in Japan, you should check out this cutting tool from Takamura Hamono. This product is a general purpose santoku knife, which is designed to cut any type of food (meat, seafood, and vegetable) with any cutting method (slicing, mincing, or chopping). The reason this santoku knife is reliable is accounted for by the material of the blade: VG10 stainless steel. It guarantees fine sharpness

and a tasty option that can be enjoyed both hot and cold

Infused with Pure Japanese Herb Premium Extracts like apricot oil

nori seaweed (from Setouchi)

This Aojiru powder has been made using a freeze-drying technique at a factory of the Asahi Group

It also contains the umami of oysters

This product is halal-certified: it has halal certification under the Japan Islamic Trust

and stack them together

Each pen includes a special acid-free pigment ink that does not fade or blur even if it has contact with water and alcohol

These tasty and crunchy rice crackers from Hokka are based on a popular style of cracker in the Hokuriku region of Japan

Ingredients: Potato (non-GMO)

Anodizing has many benefits

This delicious