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The Palestinian TableAuthentic modern Middle Eastern home cooking 150 delicious, easy to follow recipes inspired by three generations of family tradition. While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious,

making them perfect for holding fresh flowers or as part of a decorative vignette

and practicing the art of charcuterie in making sausages

the nuances and subtleties of Palestinian food are still relatively unexplored

Best-selling and still packaged in the original matching bag which is perfect for an airline-sized pillow

Durable nonstick is heat safe to 400°F

Miso Matzo Ball Soup

old fashioned mustard has a mild and smooth flavor with just a little spice

Made of durable melamine

These fluffy white clouds of delight are one of our most popular peonies

Place securely in dishwasher securely for easy cleaning

The large vase measures 5

Tumble Dry Low