Orecchiette Pasta | 16 oz | Pack of 2 | Sabbiatos

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Orecchiette Pasta | 16 oz | Pack of 2 | SabbiatosOrecchietta has the shape of a small dome, with its center thinner than its edge, and with a rough surface. Italian orecchia ear, Italian ad etta small) are a pasta typical of Puglia Apulia, a region of the southeastern region of Italy that forms the heel of Italys boot. Their name comes from their shape, which resembles a small ear. These noodles are an Italian inspired pasta coming from a long time family friend Chef Gisella Isidori. Orecchiette

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