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Description

Seafood Cream by RosaraA savory Seafood Cream with an intense and pure seafood flavor, yet creamy and pleasant in texture, just like freshly made. Crafted by Rosara, the seafood used is not from any dehydrated or concentrated compounds, nor from extracts. This cream is made without colorants, thickeners (such as starches or others), preservatives or flavor enhancers. Additionally, it contains only 5% fat. How to eat the Seafood Cream? Enjoy it hot or cold. It is recommended

cold extracted

in the Cadiz region

Non-habit forming

We recommend dipping bread into the sauce

intense fruitiness of green olives

nothing else

Upon slicing

Create a charcuterie board featuring thinly sliced bellota ham

It will be delicious for dipping bread or adding to a salad

the House Blend Roasted Coffee delivers a consistently satisfying cup that leaves you refreshed and recharged

this oil is very versatile and can be used for everything

but this brand has us completely in love