Kemker Kultuur - Fröjaor Dandelion Wild Ale 1.5L Magnum

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Kemker Kultuur - Fröjaor Dandelion Wild Ale 1.5L Magnum"In spring, we foraged dandelions, which lend the beer its flowery aroma and pithy bitterness. This blend matured on average 10 months in red wine barrels." Kemker Kultuur Style Variety: Dandelion Wild Ale Region: Alverskirchen, Germany ABV: 6. 0% Vol: 1. 5L

mineral elements and a hint of integrated French oak

Disgorged from a refill bourbon hogshead

"Strong Ale brewed by the Monks of Mount Saint Bernard Abbey

the experimental hops have taken on a new unique transformation

This is followed by maturing at low temperature for at least 6 months

The finish is crisp and dry with an oily bitterness

primary fruit characteristics feature more prominently in this wine over secondary characters of earth and undergrowth

lingering smoke

"One of our base Berliner Weisse beers with Coconut and Pineapple

"This grape variety

The settled weather continued and picking decisions were made with confidence

"This ode to the classic Oud Bruin reveals unmatched complexity of flavor