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Description

Organic Shiitake TinctureWhy our organic Shiitake tincture is different Carefully sourced and precisely extracted to deliver consistent, high quality compounds in every drop. Soil Association certified organic Triple extracted (water, alcohol + ultrasonic) Made using a high fresh to dry mushroom ratio (1: 11) Grown in controlled Nordic environments No fillers or synthetic solvents Third party tested Details Certification & quality Our Shiitake is Soil Association certified

All batches are independently third-party tested to verify quality and purity

Ultrasonic-assisted extraction uses sound waves to help gently break down the mushroom’s structure during processing

supporting transparency from forest to finished tincture

550 mg of dried Cordyceps fruiting body

Carefully sourced and precisely extracted to deliver consistent

This explains how much raw mushroom material is represented once natural moisture is removed

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Our Maitake is organically cultivated in controlled environments in clean Nordic regions

Each 50 ml bottle contains approximately 10

This approach is widely used to support high bioavailability — up to 90% — by helping release naturally occurring compounds more efficiently during extraction

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supporting long-term forest health and clear traceability

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