Patha Pies (8 Pack) | Student & Pensioner Pricing

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Patha Pies (8 Pack) | Student & Pensioner PricingPatha A savoury, spicy and slightly tangy patty, made from Madumbi (Yam) leaves and sandwiched between two layers of flaky puff pastry. A favourite amongst vegetarians and non vegetarians. Preparation Method: Only for Oven Bake 1. Preheat oven to 180 Degrees 2. Use oven tray coated with non stick coating 3. Bake for roughly 15 minutes, until pastry puffs and golden brown 4. Turn pies over to check if base has fully cooked. If pastry still appears raw,

Samoosas are by nature very delicate so please follow preparation method carefully

made with a blend of fresh veggies create a rich meat free option

the result is a hearty bowl of rainbow yumminess sealing the deal with ‘Ma’s Tava Roti’ making ‘a Durban Curry’ nothing less than ‘100’s’

spicy and slightly tangy patty

We thought it best to leave this to being traditional

you won't either

Enough to feed 8-10 adults

From frozen

Feeds 8-10 adults

The classic margherita pizza

2 veg delight pies

A budget friendly option incorporating 3 of our most popular chicken platter products