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Description

Purple RainBLACKBERRY CO FERMENT COFFEE TASTING NOTES: Blackberry Compote, Burnt Sugar and Black tea PROCESS: Blackberry and wine yeast Co fermentation Dry Amaerobic 48hr Washed PRODUCER: Jairo Arcila ORIGIN: Colombia REGION: Armenia, Quindio FARM: Santa Monica ALTITUDE: 1500 masl VARIETY: Castillo SCORE: 88 Purple Rain starts with a unique process: strict hand sort, only perfectly ripe coffee cherries making the cut. They're sealed into tanks with fresh

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we accentuate the remarkable personality of these cacao beans by crafting an unsweetened 100% chocolate with notes that ignite the senses like a vibrant rush of blood orange and balanced balsamic bliss

Tasting Note

Featuring a patch-inspired Mt Atkinson logo on the back

Ingredients: Opito Bay sea salt

This Hot Sauce is made with chilli's grown in the Far North

Better coffee

Home Compostable Courier Bag 😍

let's talk about the Nucleus Ball – the secret weapon to brewing magic

• Heavy duty steel body

This is our West Ugandan Coffee

burnt sugar sweetness and pinot noir mouth feel

Exchange/Return Notes