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Description

Martin Miller's GinDistilled in pot stills and shipped to Iceland, where it is mixed with Icelandic spring water. It is flavoured with Tuscan juniper, cassia bark, angelica, Florentine orris, coriander, Seville citrus peel, nutmeg, cinnamon and liquorice root. Awards & Press Review GOLD OUTSTANDING MEDAL: International Wine & Spirits Competition GOLD MEDAL: International Spirits Challenge BEST CONTEMPORARY GIN MEDAL: World Gin Awards MASTER MEDAL: The Gin Masters

and wild herbs held together by racy minerals

with hints of jasmine and floral notes

toasted nuts and vanilla

Scotland - Lowland

passion fruit

94 / 100 Wine Spectator

these cigars all carry coffee-related names

citrus peel

& 15% Cinsault

Each cigar is individually cellophane wrapped to ensure the cigars are fully protected and offer peak freshness when ready to be sampled

The palate is dry yet soft

Dishes with earthy herbs